Evening tea

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Evening tea. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Evening tea is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Evening tea is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Evening tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Evening tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Evening tea is 2people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Evening tea estimated approx 5mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Evening tea using 4 ingredients and 4 steps. Here is how you can achieve it.

My evening is always incomplete without CHAI,who else is?
😁😁
#aamnasaad

Ingredients and spices that need to be Make ready to make Evening tea:

1. 2 cup Water
2. 2 1/4 tsp Tapal Danedar
3. as needed Sugar
4. as needed Milk powder

Instructions to make to make Evening tea

1. Boil the water in a sauce pan or kettle.
2. Once boiled add in the tea leaves,lower the flame and cook for 4-5 mins
3. Add in the sugar and milk and enjoy with snacks!
4. ❤❤😋🤗

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Evening tea. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!