Kheer

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Kheer. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Kheer is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Kheer is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kheer is 10-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kheer estimated approx 4 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Kheer using 6 ingredients and 12 steps. Here is how you can achieve that.

#Pakistankameetha
hamare family ki kheer buhat mashor ha jis main rice add karty hain or ap jab b markete ki li hue kher kahein ge tu us main chawal zayda hotay hain but gher ki bani hue kher ki khas bat ye ha ke low flame pay couple of hours tak pakti ha or is main rice buhat kam hotay hain or dodh zayda pak pak ke is ka taste buhat acha ata ha apko khoya b add karne ki zarurat nahi na koi artifical flavour

Ingredients and spices that need to be Prepare to make Kheer:

1. 11 kg milk
2. 1-1/2 mug rice(normal tea mug)
3. 1-1/2 cup sugar
4. 5 tbsp almonds for garnishing
5. 3 tbsp pistachio for garnishing
6. 1/4 tsp green cardamom powder optional

Instructions to make to make Kheer

1. Wash rice and soak for atleast 5-6 hours.
2. Heat up milk and let it come to gentle simmer
3. Add cardamom pods or powder.i did not it's optional
4. Strain water and add rice
5. Cook on low flame
6. After couple of hours check rice it will break down
7. When rice gets realy soft and mashy
8. Now on very low flame,add sugar
9. Taste sugar and adjust according to your taste
10. Pour little kheer in plate and check thickness kheer is ready
11. Pour in bowls
12. Garnish with almonds and pistachio.cool it before serving

As your experience as well as confidence grows, you will certainly locate that you have more all-natural control over your diet and adjust your diet regimen to your personal tastes over time. Whether you intend to serve a dish that makes use of less or more active ingredients or is a bit basically spicy, you can make basic changes to achieve this goal. To put it simply, start making your recipes in a timely manner. When it comes to basic cooking abilities for beginners you do not require to learn them yet only if you master some basic food preparation strategies.

This isn't a total overview to fast and simple lunch dishes yet its excellent food for thought. Hopefully this will obtain your innovative juices streaming so you can prepare tasty meals for your household without doing way too many heavy meals on your trip.

So that is going to wrap this up with this special food Simple Way to Make Quick Kheer. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!