Lemon tea cake

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Lemon tea cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Lemon tea cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Lemon tea cake is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Lemon tea cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon tea cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon tea cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon tea cake estimated approx 1hour.

To begin with this recipe, we must first prepare a few ingredients. You can have Lemon tea cake using 13 ingredients and 6 steps. Here is how you cook it.

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love citrus desserts, this cake is drool-worthy, has the perfect amount of tartness to it, it's a perfect tea time cake.Do try.

Ingredients and spices that need to be Take to make Lemon tea cake:

1. 1 cup all-purpose flour
2. 3/4 cup powdered sugar
3. 1 cup thick curd
4. 1 tsp lemon zest
5. 1/2 tsp lemon essence
6. 1/2 cup oil
7. 1 tsp baking powder
8. 1/2 tsp baking soda
9. Few drops green food colour(optional)
10. For lemon glaze;
11. 1/2 cup powdered sugar
12. 2 tbsp lemon juice
13. pinch salt

Instructions to make to make Lemon tea cake

1. Grease a loaf tin, & keep it ready, sieve all the dry ingredients together, add lemon zest to it, now mix all the wet ingredients together whisk well for about 6-7 minutes, add few drops of green food color (optional).
2. Now add these wet ingredients to dry ingredients, fold this batter gently & properly.
3. Transfer this cake batter into the greased loaf tin, tap to remove air bubbles, bake this cake in the preheated oven for 30 to 35 minutes, at 180 degrees Celcius, check with a toothpick to know whether the cake is properly baked.
4. Prepare lemon glaze, by mixing a half cup of sugar powder with 2tbsp of lemon juice, mix thoroughly till sugar gets dissolved.
5. When the cake is done, take it out and let it cool, now drizzle the lemon glaze on top of the cake, refrigerate it for 15 minutes for the glaze to set.
6. Your drool-worthy lemon tea cake is ready to have, with a hot cup of tea. Enjoy!!

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This isn't a total guide to quick and also very easy lunch recipes but its good food for thought. Hopefully this will certainly get your creative juices moving so you can prepare tasty dishes for your family without doing way too many square meals on your trip.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Lemon tea cake. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!