Sonth Ki Chai or Dry Ginger Tea

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Sonth Ki Chai or Dry Ginger Tea. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sonth Ki Chai or Dry Ginger Tea is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Sonth Ki Chai or Dry Ginger Tea is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Sonth Ki Chai or Dry Ginger Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sonth Ki Chai or Dry Ginger Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sonth Ki Chai or Dry Ginger Tea is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sonth Ki Chai or Dry Ginger Tea estimated approx 15 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Sonth Ki Chai or Dry Ginger Tea using 4 ingredients and 2 steps. Here is how you can achieve that.

#cookpadindia
Sonth or Dry Ginger is quite good for Colds and Cough. It's a must have one in Winters in every household. You need to use this as per your family's requirements. I always keep it handy. And since it's Sun Dried at home, it's always safe and unadulterated. This tea is safe for our daily consumption too. Use a small piece of it or as per your choice. I always store even fresh Ginger and make Fresh Ginger Tea also. Either ways, it's always beneficial. Both the Tesp are good and each has it's own flavour and warmth in every way possible. Happy Sipping Everyone!

Ingredients and spices that need to be Prepare to make Sonth Ki Chai or Dry Ginger Tea:

1. 2 pieces Sonth
2. 2 cups Milk
3. 1/2 cup Water
4. 2 tsp Sugar

Instructions to make to make Sonth Ki Chai or Dry Ginger Tea

1. Add everything to a pan or a tea-pot. Bring it to a rolling boil on a high heat at first. And then lower the heat to a low and allow it to simmer or brew.
2. It's done in almost 15 minutes of time. Strain in serving cups directly and enjoy it at tea-time with some hot Pakoras alongside.

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This isn't a full overview to quick and easy lunch recipes however its great food for thought. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that's going to wrap this up for this special food Steps to Make Favorite Sonth Ki Chai or Dry Ginger Tea. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!