Tea Cookies in 10 minutes

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Tea Cookies in 10 minutes. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tea Cookies in 10 minutes is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Tea Cookies in 10 minutes is something that I've loved my entire life.

Many things affect the quality of taste from Tea Cookies in 10 minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Cookies in 10 minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tea Cookies in 10 minutes is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Tea Cookies in 10 minutes using 6 ingredients and 4 steps. Here is how you can achieve that.

This recipe makes just enough cookies to eat in one sitting, not too many. To make as gifts you may want to double the portions.

The cookies spread out a bit when baked, so put them on the baking sheet with some room in between them. If you don't have any almond flour, use 85 g of cake flour. The cookies are easier to cut if you chill the dough in the freezer for a bit.
You can also make cut-out cookies with this dough! Recipe by pocky25

Ingredients and spices that need to be Take to make Tea Cookies in 10 minutes:

1. 50 grams Butter
2. 35 grams Sugar
3. 1/4 of a large egg Egg
4. 75 grams Cake flour
5. 10 grams Almond flour
6. 5 grams Earl Grey tea

Steps to make to make Tea Cookies in 10 minutes

1. Soften the butter and add the sugar to it. Cream together until it turns pale and fluffy.
2. Add the beaten egg a little at a time while mixing well.
3. Sift the cake flour and combine with the almond flour and Earl Grey tea. Add this to the bowl and make the dough. Wrap the dough in kitchen parchment paper, etc., form the shape, and chill in the refrigerator for at least an hour.
4. Slice about 5 mm thick. Bake in a 170 °C oven for about 16 minutes. Adjust the baking time depending on how the cookies are baking.

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So that is going to wrap this up for this special food How to Prepare Perfect Tea Cookies in 10 minutes. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!