Earl Grey Tea Scones

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Earl Grey Tea Scones. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Earl Grey Tea Scones is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Earl Grey Tea Scones is something that I have loved my entire life.

Many things affect the quality of taste from Earl Grey Tea Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Earl Grey Tea Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Earl Grey Tea Scones is 12 Scones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Earl Grey Tea Scones using 9 ingredients and 7 steps. Here is how you cook it.

I was a little disappointed with these ‘Earl Grey Tea Scones’. I expected the Scone would smell amazing, but the fragrance of Earl Grey Tea was not strong. It was subtle, but still beautiful. I wondered what flavour of Icing would be good for these Scones. I chose Orange. I used 100% natural juice squeezed from fresh Orange. It was a perfect match.

Ingredients and spices that need to be Prepare to make Earl Grey Tea Scones:

1. 2 bags Earl Grey Tea *mix with 2 tablespoons Boiling Water
2. Milk *see 'Step 1'
3. 2 cups Self-Raising Flour
4. 1/4 cup Caster Sugar
5. 1 pinch Salt
6. 60 g Cold Regular Salted Butter *cut into small cubes
7. Orange Icing
8. 1/2 cup Icing Sugar
9. 1 tablespoon 100% Orange Juice

Steps to make to make Earl Grey Tea Scones

1. Place the content of Tea Bags in a heat-proof measuring jug, add Boiling Water and leave for 5 minutes. Add Milk up to 3/4 cup marking, and set aside.
2. Preheat the oven to 220℃. Line a baking tray with baking paper.
3. Place Self-Raising Flour, Sugar and Salt in a large bowl. Cut the Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs.
4. Add Tea Leaf & Milk mixture and stir until a sticky dough forms. Knead gently until just combined, you can add extra Flour if required, and turn out on a well floured surface.
5. Divide the dough in half. Gently flatten each dough into a 2cm thick round. Cut each round into 6 pieces.
6. Place scones on prepared tray. Bake for 12 to 15 minutes or until golden and hollow when tapped on top.
7. To apply Icing on top, the Scones need to be cool. To make Orange Icing, mix Icing Sugar and Orange Juice until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled Scones.

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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Earl Grey Tea Scones. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!