Cactus macarons

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Cactus macarons. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cactus macarons is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Cactus macarons is something that I have loved my entire life.

Many things affect the quality of taste from Cactus macarons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cactus macarons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cactus macarons is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Cactus macarons using 11 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Cactus macarons:

1. 120 g almond powder
2. 200 g icing sugar
3. 100 g egg white
4. 30 g caster sugar
5. 1/8 tsp cream of tartar
6. 15 g green tea powder
7. green food coloring
8. For the pot
9. 100 g crushed butter cookie
10. 2 tbsp butter
11. 60 g crushed Oreo cookie (soil)

Steps to make to make Cactus macarons

1. Make meringue by beating egg white and cream of tartar, add caster sugar in small portion until stiff peak has formed
2. Sieve almond powder and icing sugar then add into the meringue
3. Add green tea powder, green food coloring
4. Fold the dry ingredient into the meringue slowly until observe lava-like paste
5. Pipe the mixture into cactus shaped on parchment paper. Let it dry for at least 30 min or until skin has formed
6. Bake at 140C for 15 minute
7. For the pot base, mix crushed cookie with butter. Put in the mold and bake at 150C for 10 min
8. Add crushed Oreo cookie into butter cookie pot. Then decorate with cactus macaron

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So that is going to wrap this up with this special food Recipe of Favorite Cactus macarons. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!