Apple & Cinnamon Tea Cake

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Apple & Cinnamon Tea Cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Apple & Cinnamon Tea Cake is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Apple & Cinnamon Tea Cake is something which I've loved my whole life.

Many things affect the quality of taste from Apple & Cinnamon Tea Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple & Cinnamon Tea Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple & Cinnamon Tea Cake is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple & Cinnamon Tea Cake estimated approx 10 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Apple & Cinnamon Tea Cake using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Apple & Cinnamon Tea Cake:

1. 2 1/2 cup Self Raising Flour (sifted)
2. 1 tsp Salt
3. 1/3 cup Sultanas
4. 125 grams Butter
5. 1 1/2 tsp Cinnamon - ground
6. 1 cup Brown sugar
7. 1/2 cup Caster sugar
8. 4 unit Apples
9. 2 unit Eggs
10. 3/4 cup Milk

Instructions to make to make Apple & Cinnamon Tea Cake

1. Peel, core and dice apples
2. Sift flour, ground cinnamon and salt into a large mixing bowl
3. Stir in sugars, sultanas, eggs, melted butter, milk, then apples
4. Mix until smooth ( add more milk if needed) and pour into cake pan, i use a large rectangular baking dish, but a 20cm springform round tin is great too, you will just need to cook it longer as it will be a deeper cake
5. Cook in moderate oven 180 - 200 for 45mins - 1 hour if using large rectangular baking dish or 1 & 1/2 hours if using 20cm round springform pan
6. Cooked when skewer inserted comes out clean. Leave to cool in tin, then dust with sifted icing sugar

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So that is going to wrap it up for this exceptional food How to Prepare Ultimate Apple & Cinnamon Tea Cake. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!