Chinese platter

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Chinese platter. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chinese platter is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chinese platter is something that I have loved my whole life.

Many things affect the quality of taste from Chinese platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese platter is 3 approx. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese platter estimated approx 45 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Chinese platter using 14 ingredients and 10 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Chinese platter:

1. 1 cup long Chinese rice
2. 200 Gms Paneer big cuts
3. 1 capsicum diced
4. 1 small purple cabbage diced
5. 1 cup Mixed veg cabbage, carrot, spring onion smalll cuts
6. 1 tbsp spoon chilli ginger garlic finely chopped
7. For soup
8. 1/2 cup bottle gourd
9. 1/2 cup carrot,
10. 1/4 cup onion
11. 1 clove garlic,
12. 1/2 inch ginger
13. as required Salt n sesame oil
14. as needed Chinese soy sauce, redchilly sauce, vinegar,

Steps to make to make Chinese platter

1. Boil rice in boiling water upto 50%
2. Heat oil in wok add carrot, cabbage n spring onion n saute for 5 sec
3. Add dark soy sauce, vinegar, red chilli sauce n add boiled rice to it. Add salt nketch up as per taste
4. For mixed vegetable soup add bottle gourd, carrot onion, 1 clove garlic n ginger in cooker n whistle
5. When pressure release
   Blend the veg together n season with salt n black pepper n boil. Add butter or cheese as you like
6. For starter add oil to wok, add chopped chilli ginger n garlic
   Saute for 5 to 7 sec
7. Add diced purple cabbage n saute
8. Add diced onion, spring onion n capsicum n saute
9. Add paneer n saute
   Season with soy sauce chilli sauce, vinegar, salt n sugar
10. Garnish with coriander

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So that is going to wrap it up for this exceptional food Simple Way to Make Quick Chinese platter. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!